This simple and delicious dessert was made for Father's Day, and is the third of my dessert recipes to feature butterscotch extract. (Oatmeal and Chocolate Chip cookies being the first and second). I'm not sure how I found this recipe (think it was through some kind of Pinterest investigation) but I am glad I did. … Continue reading Father’s Day Sugar Cake: Part Three of the Butterscotch Triology
How to Make the Perfect Chocolate Chip Cookie.
Answer: Practice. If you knew me, you would know that there was period in my life where I was obsessed with creating the perfect chocolate chip cookie. This particular obsession stayed with me for about two years. During that time I continually asked the question, how could one chocolate chip cookie be so different from … Continue reading How to Make the Perfect Chocolate Chip Cookie.
Even Better than Perfection Oatmeal Cookies
I wrote earlier of my quest to make the perfect Oatmeal Cranberry Cookie, pushed forward to insane measures by the nearly perfect cookie available from Petsi's Pies in Cambridge, MA. Though my first attempts resulted in an excellent cookies, I knew that I could do better, and in fact, had to do better. So I kept … Continue reading Even Better than Perfection Oatmeal Cookies
Chocolate Dipped Coconut Macaroons
Growing up on the East Coast, we always looked forward to Spring because it meant freedom from snow (which would be black and dirty by April), and the Passover/Easter holidays, which themselves brought candy, days off from school and special visits with relatives. As far back as I can remember, Macaroons were one of the things I … Continue reading Chocolate Dipped Coconut Macaroons
Oatmeal Cookie Perfection
Before we start, let me tell me you I know about the recipe under the Quaker oats cap. I've made it. It's good. It makes great cookies and you're looking for super simple, go ahead and make that one. And I was fine with that cookie until I had a life changing event: eating an … Continue reading Oatmeal Cookie Perfection
Master of Low Arts 