Isabel’s Perfect Holiday New York Style Cheesecake: Sinful and Gluten-Free

If you are still searching for that perfect holiday dessert, I have one for you.   For both religious and secular celebrations (Christmas, Thanksgiving, Chanukah), this cheesecake is a winner.  Why? It’s a dairy dessert, served cold and it’s gluten-free (if you make it with corn starch, not flour). It  can be served with fruit or fruit topping orContinue reading “Isabel’s Perfect Holiday New York Style Cheesecake: Sinful and Gluten-Free”

Kate’s Butter

As an adult and a parent navigating through this complicated world, I am always very appreciative when something gets a little easier.  The nice people at Kate’s Butter of Maine have now started to wrap their salted butter and unsalted butters in different color wrappers, thereby making it much easier to distinguish which one isContinue reading “Kate’s Butter”

Old-Fashioned Apple Cake (with Frosting)

November is to apples what black is to bananas, i.e. nature’s alarm clock telling you it’s time to use ’em or toss ’em.  As that siren grew louder, I spied my pile of ever-softening honey crisp apples with despair. Decisive action was necessary. Taking to my trusty recipe network, I found Old Fashioned Apple Cake on King ArthurContinue reading “Old-Fashioned Apple Cake (with Frosting)”