Grilled Lettuce for the 4th— Celebrate America!

Totally by accident, I discovered grilling lettuce.   I had had grilled romaine in some hifalutin’ restaurants in a treatment of Caesar salad, but it was always something that made you think “why did they grill this lettuce?”    One day however, during an obsessive grill-a-thon, I found myself adding olive oil, salt and pepperContinue reading “Grilled Lettuce for the 4th— Celebrate America!”